The Evolution of Meal-in-a-Bottle: Njamito’s Journey
December 6, 2024With a history rooted in necessity, liquid meals have evolved into a modern staple. Enter Njamito, Slovenia’s first meal-in-a-bottle solution for busy lifestyles.
Read articleCheck out our unique approach to combating water buildup on fields. Unlike traditional methods that flatten terrain and disrupt soil ecosystems, we prioritize preserving the natural landscape and its microorganisms.
As we experienced flooding in our fields, our Agro research and development team searched for an efficient solution. When they found and tested one, it was ready to be implemented on a large-scale, in our field production. We started out on 130 hectares of our organically certified farm.
The process starts by surveying and recording the field’s terrain with our drone. Using longitudinal and transverse slopes, we redirect the excess water and channel it out of the field.
Advanced GPS technology guides a specialized machine to even out the field’s surface, resulting in uniform drying and making more precise cultivation timing decisions.
Our approach to managing water retention has delivered valuable results. Better cultivation quality, evenly spaced crops, and significantly higher yields demonstrate the effectiveness of this innovative approach.
To sum up, our unique farming method provides a sustainable solution to water buildup issues. It not only boosts yields, but also minimizes our impact on the natural fertile layer and the microorganisms in it.
With a history rooted in necessity, liquid meals have evolved into a modern staple. Enter Njamito, Slovenia’s first meal-in-a-bottle solution for busy lifestyles.
Read articleDespite climate change, inflation and global tensions, the European organic food market in 2024 is showing resilience and new opportunities for growth.
Read articleWe’ve crafted nine biodynamic preparations, each designed to nurture crops and soil. Now, we’re testing their impact on plant health and ecosystem balance.
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