Optimizing Crop Treatment: A Comprehensive Scouting Protocol

Our scouting protocol is underpinned by observation and evaluation required for effective organic agricultural practices.

Usually farmers rely on recommendations from the chemical industry for application of biopesticides.  To independently assess whether treatments are needed and how effective they really are, LoginEKO agronomists recommend that farmers undertake systematic scoutings at their fields that are based on a scientific method. In this way, they can independently assess whether treatments are needed and how effective they really are.

Our agronomists have developed a comprehensive and systematic scouting protocol that we use on the LoginEKO farm to make informed decisions, optimizing crop health, as well as understand how efficient is the use of biopesticides, a practice that is still relatively new and needs further understanding. In the future, we plan to enhance this protocol with drone imagery and other advanced technology interventions.

LoginEKO Scouting Protocol

Scouting Criteria

The protocol emphasizes the significance of selecting comparable fields for evaluation (either small grains, or grain legumes). It recommends focusing on fields with the same plant species, subjected to the same treatment, and situated in the same location. The scouting needs to be done in two places (it doesn’t matter which side of a field) – at the perimeter and the entrance of about 30 meters into the field.

Visual Documentation

A notable aspect of the protocol is the emphasis on clear visual documentation. Rather than relying on the external application for image capture, we use mobile phones to take and share and upload the images into a specialized application that allows for historical data overview. This makes sure that our images are of the right quality and it’s easier for our agronomists to identify insects or pathogens.

Early detection during scouting protocols
Early detection of the appearance of a disease on crops can prevent yield loss.

Disease Scouting

The protocol divides disease scouting into pre and post-treatment assessments.

Pre-treatment

LoginEKO agronomists conduct evaluations one to two days in advance, visually inspecting for diseases.

What they find are one of the two options below:

1– no signs of infection/disease development,
2– symptoms of infection/disease development were observed.

Post-treatment

We carry out inspections 7-days after the treatment, focusing on changes in disease development.

What our agronomists are looking out for during post-treatment assessments is the level of infection, which can be:

1– reduced,
2– same as before treatment with no spread to new leaves/pods/ears,
3– increased.

Oats pre and post treatment against powdery mildew.

Insect Scouting

LoginEKO agronomists also carry out insect scouting, both in pre-treatment and post-treatment phases.

During the pre-treatment scouting, they determine insect abundance through visual inspection or by shaking plants. They assess whether harmful insects were observed on plants.

The post-treatment evaluation, on the third day after treatment, aims to assess changes in insect presence. During this scouting, agronomists assess whether the number of harmful insects was:

1– reduced,
2 – not changed,
3 – increased.

Situation pre- and post- Aphides treatment.

PARTNERSHIPS & MEMBERSHIPS

Knowledge
Base

Agro Expert System – Your Virtual Agronomist

October 11, 2024

Our Agro Expert System helps farmers make better, data-informed decisions, transforming agriculture into a more efficient, sustainable, and profitable endeavor.

Read article

Planetary Boundaries and the Food System

October 4, 2024

Breaching planetary boundaries impacts Earth stability and resilience. Transforming the food system to a sustainable one and adopting climate-friendly diets help mitigate environmental risks.

Read article

New Sustainable Solutions for the Food Industry

September 13, 2024

Following the success of Njamito, we're now offering sustainable solutions for the food industry to help create more climate-friendly products.

Read article