Our first consumer product Njamito – a convenient, healthy meal in a bottle – and its market success is proof that foods can serve human and planetary health at the same time.
Building upon Njamito R&D, we developed solutions to support the food industry’s transition to more climate-friendly diets:
Interested in organic, semi-finished ingredients for the food industry with ultimate traceability? We are currently offering food ingredient solutions made from organic oats, including gluten-free options, all grown on our farm.
If you need organic gluten-free oats or other organic crops like wheat, sunflowers, peas, chickpeas, rye, spelt, barley, or flax in large quantities, visit our wholesale page or submit your inquiry here.
Get in touch
Njamito knows no borders, and we’re eager to expand into international markets. So, wait no more. Get in touch and let’s discuss distribution opportunities.
Become our distributor
Companies Focused on Transparency and Traceability: speed up your journey to a fully traceable product.
Plant-Based Product Innovators: explore our solutions for plant-based offerings.
Gluten-Free Product Developers: access our gluten-free ingredients and solutions.
HPP Processing Companies: expand your cold-press portfolio with protein-rich or meal in a bottle products.
Food Producers: dive into the meal-in-a-bottle or similar product categories.
Our product development is value-driven. We put the quality for the consumer and benefit for the planet first and profit second.
We only develop honest tasty food products that we love to eat ourselves.
All of our products are and always will be plant-based because it’s good for you and sustainable for the planet.
Our products are organic, healthy, and clean-label.
We always aim for convenience & affordability.
In the name of complete transparency, you can trace the origin of all the ingredients of our products using a QR code and the LoginEKO traceability platform.
Our promise is to always go the extra mile to deliver the best and most innovative product in every category we focus on.
We believe that by proving that it is possible to develop better, more sustainable, and natural food products for consumers, the whole food system will ultimately change for the better.
Our R&D team is already hard at work developing the next convenient and healthy product concepts based on LoginEKO crops.
We are sharing our knowledge and technologies with other food producers to help them offer food products that are better for both consumers and the planet.
Breaching planetary boundaries impacts Earth stability and resilience. Transforming the food system to a sustainable one and adopting climate-friendly diets help mitigate environmental risks.
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Following the success of Njamito, we're now offering sustainable solutions for the food industry to help create more climate-friendly products.
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LoginEKO's moves into gluten-free farming tapping into rising consumer trends for a healthier market niche.
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