Careers
Poslovi2024: A Pivotal Year for Europe’s Organic Market
November 27, 2024Despite climate change, inflation and global tensions, the European organic food market in 2024 is showing resilience and new opportunities for growth.
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Our Mechanical Solution for Canada Thistle Management in Organic Farming
October 28, 2024Canada thistle posed a significant challenge to our organic crops—until we created a new machine to control it sustainably. Here’s how we made it happen.
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Gluten-Free Farming: A Tale of Vision and Innovation
June 28, 2024LoginEKO's moves into gluten-free farming tapping into rising consumer trends for a healthier market niche.
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Organic crop storage – the fight continues
June 11, 2024Combining cooling with some innovative methods is what makes our silos sustainable.
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Full Traceability & Transparency: Myth or Reality?
April 18, 2024Our data-driven approach to traceability enables comprehensive data collection at every step of the production process.
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Our Yield: Naturland Standard – New Horizons in Organic Farming
October 2, 2023We are thrilled to announce that LoginEKO has achieved certification according to the rigorous Naturland standard, and has become a full member of this farmers’ association.
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Elevating Harvesting Standards: Our Commitment to Sustainable and Organic Crop Production
August 22, 2023At the center of our commitment to both quality and sustainability lies a unique approach that sets us apart from the rest. We take pride in sharing our methods, which prioritize your well-being and the environment.
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Protecting Organic Crops: Our Comprehensive Approach to Contamination Prevention
August 18, 2023Protecting organic crops from contamination is our top priority. Learn how our Risk Rating Plots plan safeguards your produce.
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Unveiling Grain Production: A Transparent Journey with Cutting-Edge Farming Software
August 7, 2023Discover the future of farming: explore grain production from seed to storage with our advanced Farming Software, from weather data to harvest control and analysis, leaving no stone unturned and, offering a glimpse into the future of farming.
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Legumes Cultivation Can Improve High and Stable Grain Yields
August 2, 2023Did you know that legumes release 5–7 times fewer greenhouse gas emissions per unit area compared to other crops? And this is not their only benefit.
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Harmonizing Sustainability and Profitability: The Significance of Malting Barley in Crop Rotation
July 27, 2023Explore how barley contributes to organic farming, weed control, nitrogen management, disease prevention, and nutrient cycling. Learn how strategic crop sequencing enhances efficiency and reduces external inputs.
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From Field to Table: The Success of Organic Oat Harvesting and Storage
July 19, 2023Join our organic oat harvest to see how we have achieved impressive results by utilizing green fertilization and implementing organic storage methods.
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Celebrating Harvest Season with Our Distinctive Approach to Harvesting
July 14, 2023We concluded the first part of our harvest season with a yield of 3,557 tons of cereals on our sustainable farm. Watch the video showcasing the organic wheat harvest and learn how our unique approach to harvesting improves soil fertility and land structure.
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Keeping bugs away from organically stored grain
June 26, 2023Have you ever had problems with the bugs “visiting” your stored crops? We feel you. Read what solutions have we found.
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Harvest Season 2023: Kickoff with Organic Barley
June 16, 2023We're excited to kick off Harvest Season 2023 with the collection of our organic barley (this link will take you to the field map in our Farming software, where you can access key data from the actual barley harvest), free from harmful chemicals.
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Breaking Into the Competitive Organic Plant-based Market
June 12, 2023How we are defining and distinguishing our offer, what we’ve learned, and what our next steps are in approaching the market.
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Challenges in Selling Organic Produce
June 7, 2023How changes and challenges in the organic market have affected our product sales.
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Food Traceability is a Win-Win
February 17, 2023Food travels far before it hits our tables. Traceability guarantees food safety in every mile of its journey because we can follow its movement.
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