Advancing Food Development Through Biometric Research

We have successfully restarted the biometric research data collection with the aim of creating machine learning tools that would help us to improve the development of food products. We are thankful to all who participated in the study and gave us feedback so that we can proceed to the next level of our R&D activities.

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Livestock-Free Agriculture: Sustainable Farming Practices for the Future

January 14, 2025

What if sustainable and organic farming could thrive without animal manure? Explore how legumes and LoginEKO’s innovative model are transforming agriculture.

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Organic Standards Comparison: A Practical Guide

December 24, 2024

Considering new markets? Our comparison table breaks down Bio Suisse, Naturland, and EU standards to help farmers navigate certification requirements.

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The Evolution of Meal-in-a-Bottle: Njamito’s Journey

December 6, 2024

With a history rooted in necessity, liquid meals have evolved into a modern staple. Enter Njamito, Slovenia’s first meal-in-a-bottle solution for busy lifestyles.

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