Healthy Food For Everyone

Making sustainable food good

LATEST NEWS
#Farming#Agro R&D
Innovative Farming Technique: Stripcropping for a Greener Future August 11, 2023
#Software#Wholesale#Traceability
Unveiling Grain Production: A Transparent Journey with Cutting-Edge Farming Software August 7, 2023
#Food
Vibing and Flowing at the Floating Castle Festival August 4, 2023
#Farming#Agro R&D#Wholesale#Production
Legumes Cultivation Can Improve High and Stable Grain Yields August 2, 2023
#Farming#Agro R&D#Food
Transforming Agriculture: Sustainable Intercropping Wheat Trial Yields High-Quality Food July 31, 2023
#Farming#Wholesale#Production
Harmonizing Sustainability and Profitability: The Significance of Malting Barley in Crop Rotation July 27, 2023
#Food
Njamito is Born: Traceability of a Name July 26, 2023
#Farming#Wholesale
LoginEKO Renews Organic Standard July 25, 2023
#Farming#Food#Wholesale
Hot Oats, Summer in the City: Food Development Team’s Visit to Our Fields in Serbia July 24, 2023
#Farming#Wholesale#Production
From Field to Table: The Success of Organic Oat Harvesting and Storage July 19, 2023
#Food
From Recipe Development to Large-Scale Production July 17, 2023
#Farming#Wholesale#Production
Celebrating Harvest Season with Our Distinctive Approach to Harvesting July 14, 2023
#Farming#Software
Exploring Farms and Storage: The Warehouse Software Team’s Visit to Our Farm July 10, 2023
#Farming#Software#Production
Our Field Operations Software Team Explores Zrenjanin Fields, Observing Software in Practice July 7, 2023
#Farming#Software
Sunflower Stand Count July 6, 2023
#Farming#Agro R&D
Mapping the Scientific Terrain of Organic Plant Breeding: A Bibliometric Exploration July 5, 2023
#Farming#Software#Production
Simplifying Data Recording for Tractorists with Optical Character Recognition July 4, 2023
#Farming#Agro R&D
Marieke’s Internship at LoginEKO: A Journey of Learning and Collaboration July 3, 2023
#Food#Traceability
Culinary Cartography: Investigating Real-World Human Experiences with Our Meal-in-a-Bottle June 28, 2023
#Farming#Production
Utilizing an improvised trench silo: collection and fermentation of alfalfa June 27, 2023
Latest News

We are dedicated to transforming the entire food system to a sustainable one.
For generations to come.

Our
Approach

We’re redefining the system by connecting research, technology and real-world implementation.

Our 3,700-hectare organic farm serves as a living laboratory for sustainable farming, software innovation, food development, and traceability, delivering solutions that are practical and work at scale.

Our food system is breaking the planet

Although often overlooked, the food system is a major cause of environmental damage and plays a significant role in crossing planetary boundaries.

Feeding humanity sustainably requires a complete redesign of how we produce and consume food. Only this way future generations get to enjoy this beautiful planet just as we do.

Planetary Boundaries

To accelerate the shift towards a sustainable food system, we will freely share all our developed knowledge, software, and tools when they have proven effective in our tests.

To accelerate the shift towards a sustainable food system, we will freely share all our developed knowledge, software, and tools when they have proven effective in our tests.

How it all Started

Being a father myself, our unsustainable life started to concern me: how will the future look for my grandkids?

Our founder, Samo Login, envisioned a world where humanity thrives in harmony with the planet. Passionate about addressing  climate change, he explored global issues and identified a key challenge of our future: how to sustainably produce food.

Read Full Story

PARTNERSHIPS & MEMBERSHIPS

Knowledge
Base

organic oat seeds
#Farming#Wholesale#Production

Mastering Organic Seed Production for Better Crops

February 28, 2025

With organic seeds in short supply, we launched our own organic seed production journey to secure sustainable farming practices.

Read article
#Farming

Livestock-Free Agriculture: Sustainable Farming Practices for the Future

January 14, 2025

What if sustainable and organic farming could thrive without animal manure? Explore how legumes and LoginEKO’s innovative model are transforming agriculture.

Read article
Standards comparison table
#Wholesale

Organic Standards Comparison: A Practical Guide

December 24, 2024

Considering new markets? Our comparison table breaks down Bio Suisse, Naturland, and EU standards to help farmers navigate certification requirements.

Read article